Description
Avis professionnels
Robert Parker (87)
There are always surprises tasting wine … good and bad ones. I had high hopes that 1997, a profound vintage, would produce the finest Sassicaia since the immortal 1985. A very good wine for sure, but much lighter and significantly less concentrated than anticipated, this dark ruby-colored Sassicaia exhibits moderate levels of ripeness, herbaceous black currant aromas and flavors, in addition to toasty new oak. Soft, with a surprisingly short, insubstantial finish, this wine looks to be on a rapid evolution track.
Winespectator (94)
Dark ruby red. Blackberry, with lots of fresh herb and meat character. Full-bodied, with velvety tannins and loads of fresh fruit and tarragon. Dill flavors on the finish. Textbook Sassicaia that grows in the mouth. Give it a little more time.–1997 Italian blind retrospective.
BOW (8)
| Classification | |
| Type | Rouge |
| Marque | Tenuta San Guido |
| Millésime | 1997 |
| Pays | Italie |
| Région | Toscane |
| Appellation | Bolgheri |
| Cépage |
Cabernet Sauvignon, Cabernet Franc |
| Alcohol % | 13,0% |
| Volume | 0,75 |
| État | Parfait |
| Étiquette | Légèrement Sale |
| Consommable | -2020 |
| Volume | 0,75 |
| État | Parfait |
| Étiquette | Légèrement Sale |
| Volume | 0,375 |
| État | Parfait |
| Étiquette | Parfait |
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