Description
Avis professionnels
Robert Parker (92)
The final blend of 50% Cabernet Sauvignon, 40% Merlot and the rest Cabernet Franc and Petit Verdot was cropped very low at 35 hectoliters per hectare. Deep purple, with a nose of subtle smoke, graphite, blueberry and black raspberry fruit as well as some spring flowers, in the mouth a touch of oak makes an appearance, but the wine is full-bodied, rich, inky and unctuously textured due to the high glycerin and alcohol that hits 14% plus. This beauty should drink well for up to two decades.
Winespectator (90)
Ripe and forward, with a slightly soft edge to the plum sauce, anise and blackberry jam flavors, followed by light toasty spice notes that firm up the finish a bit. Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc.
Rene Gabriel (18)
Rene Gabriel rates this wine 18/20 points.
| Classification | |
| Type | Rouge |
| Marque | Chateau Poujeaux |
| Millésime | 2009 |
| Pays | France |
| Région principale | Bordeaux |
| Région | Moulis |
| Cépage |
Cabernet Sauvignon, Merlot, Bordeaux Blend |
| Volume | 0,75 |
| État | Parfait |
| Étiquette | Parfait |
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