Description
Avis professionnels
Robert Parker (93)
In a vintage that produced a lot of high acid, emaciated dry whites, Haut-Brion’s 1996 is the wine of the vintage. It displays exceptional concentration, tangy acidity, and gorgeously layered flavors of buttery citrus-like fruit, olives, and smoke. This medium-bodied, concentrated wine is quite backward. It will need a considerable amount of bottle age to shed some of its structure. Anticipated maturity: 2010-2025.
Winespectator (91)
Wonderful white Bordeaux. A wine with masses of almond, fresh apple and honey aromas and flavors and more opulent, baked apple and cream flavors flowing through. Full-bodied and very rich, with a long, lingering finish.
Rene Gabriel (19)
Rene Gabriel rates this wine 19/20 points.
| Classification | |
| Type | Blanc |
| Marque | Chateau Haut-Brion |
| Millésime | 1996 |
| Pays | France |
| Région principale | Bordeaux |
| Région | Graves |
| Cépage |
Sauvignon Blanc, Semillon |
| Volume | 0,75 |
| État | Parfait |
| Étiquette | Parfait |
| Consommable | -2025 |

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